This morning I prepared breakfast four the four of us. I sautéed red potatoes and cooked scrambled eggs with smoked salmon, green olives, and feta.
After a lazy breakfast, we packed our things and headed for the train station. We caught a train to La Baule, a beautiful city on the Atlantic coast that’s a popular weekend destination for much of France.
Once in La Baule, we followed the crowds to the beach and stopped for ice cream and a sandwich along the way. The sun was scorching however the water was the perfect relief from the sun. After several hours, we walked Julia and Sloane to the train station where we said goodbye. Jill and I explored the city as we waited for our train back to Angers.
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